Was at this restaurant for lunch. We had the best pub food that we had ever. Pork belly that just melted in my mouth and my wife had the Caesar salad very tasty and we&#39;ll presented. Both were big servings all serviced with a great smile buy a very professional waitres. A very enjoyable lunch was had.

Ferrymead Speight's Ale House

Tony&#39;s Teppan Yaki Restaurant, the main focus is Japanese cuisine. I heard that many ingredients are still airlifted from Hokkaido. It is very good, that is, the price is more expensive. But in general, it is worth the money.

Great food, great service, great wine list - a nice suburban restaurant - no complaints at all. The food was delicious and as stated on the menu - the portion was very generous and neither of us could finish the main meal - go there when really hungry!

I like this place. We got off to a bad start after I went to order the banquet only to be told they don&#39;t do it on a Wednesday (there was nothing to explain this on the menu or on the walls but no matter). My table ordered the sharing starter and a range of curry for us all to try. I had the chicken with lentils which was just amazing. I hope it is this good when I visit again. All of the food we had was brilliant.

A good cafe in Christchurch, cheesescone, and Lemonandcreamcheesemuffins are good choices for coffee, and wine and local brewed hreeBoys beer are also sold in the store.

Been there 3 times now, this time lucky to spend steak night here, fine cooked food is rare, remember that everything I order here is always beautiful. Definitely recommend now

#2 of Restaurants for Views & Experiences in Christchurch

参观菲锐米德历史公园顺道品尝，新西兰原有经典菜肴，味道纯正，装潢典雅

Visit the Philly Mead Historical Park to taste, New Zealand&#39;s original classic dishes, pure taste, elegant decoration

I write this review based on two visits in the last month. One for breakfast and one for dinner. Breakfast - Saturday morning. Party of three. Sat at a table, couldn&#39;t use a booth as someone would always have to move to let the middle person out. This is an average buffet breakfast. Under $20.00. There were more faults than positives. The food was cold to warm from the hot selection - bit of an issue here. Bacon looked like it was boiled not fried. Got to love a crispy bacon for breakfast. Poached eggs - were cool and oozed their golden lava as they should have, but were not replenished quick enough. Eggs and has browns quickly ran out. Tomatoes and mushrooms - again warmish. Cereals, juices and yoghurt and pastries - no issues. Pancake/pikelets were like cardboard. Issue with the toaster on the day - burnt toast. One group had to be told they needed to watch the toast as it wasnt automatic pop up - it would just keep toasting. Coffee ran out and the wait staff had to be told - this should really have been seen by staff. Of real concern was that our dishes kept piling up on the table. No one cleared them. Three patrons equals a lot of dishes. Very little waiting was done on the day. Dinner; Pumpkin soup with crispy herb bread. Presentation was ok. The cream looked like it was starting to age as some of the ripples were turning yellow and it looked as if the dollop of cream had been placed in the container and then someone had second thoughts and removed some. Taste though was great. Added a bit of salt and the soup sang. Price for the soup is a sticking point. $13.50. Usually elsewhere between $8- $12.00 in my experience. The main was the pork belly. Presentation was a wow factor. Presented like a tower. Two massive straws of pork crackling. Gravy was rich and had a strong flavour - delish. The creamy potatoes were lost in the gravy at the bottom of the tower and the cream had dried out. The pork should have shined. But it failed on the night. It was very fatty, the

I booked on grabone breakfast awful staff young and useless chef you need new one! bacon was raw and looked like it had been bolied I asked for my bacon to be cooked more, food was cold sauages burnt from fryer and hasbrowns dunked in oil yuk.. I filled the juice jugs up and clean toast area of crusts and used butter,, waitress was on her phone, You have a great place but food awful, I called to speak to manager and I have some young girl trying to say she was manager ........Will not return here

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